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Simple Joys: Why My Parents Loved A Gelang Patah Day Trip

Sometimes the best travel memories aren't found in bustling city centers, but in the quiet corners of a town like Gelang Patah . So I decided to ask my parents along to cross the causeway for a change of pace. We traded the usual shopping malls for authentic flavors and a slower rhythm of life. If you’re looking for a day trip that centers around local food and even better company, here's how we spent our day. Weathered vintage shophouses brimming with nostalgic charm and timeless character HOW TO GET THERE I have a confession to make: despite living in the West for 30 years, I only just realized how incredibly convenient to cross the border via the Tuas Checkpoint! Although I have been through the custom there via coach while on short trip. But not when I travel on my own! Living close to the Tuas Checkpoint makes the journey a breeze. We are 8 stops away from home to Tuas Link MRT station (opened since June 2017), hopped on the CW7 cross-border bus, and before we knew it, we ...

Culinary | OREO No Bake Dessert by JELLO

Bought 2 boxes of the pre-mix before our hse-warming and only now I decided to do it. Picked up the courage because I was afraid that such simple no-bake recipe I also can't manage then I'm totally useless bum. But surprisingly, I can. Okay lah. Because I did no bake cheesecake before but still no confidence. Quite happy now.  



So I bought this box of JELLO Oreo No Bake Dessert at Cold Storage. Can't be more happy to buy all these baking stuff there. Because is no bake recipe thus that time before hse-warming I bought it as I don't have an oven and if I wanna bake, I have to use my Philips Airfryer.

Inside the box, you can find the Crust mix, Filling mix and Oreo cookies crumbs. And all you need is butter and milk. Just like any cheesecake recipe.

So my procrastination starts here. I couldn't figure out how much is 4 tbsps of butter and 1 1/3 cup of milk. Today I finally went to google how much in grams. This is definitely god send. I found 1 whole list of measurement from a blog. So thankful for that. 

So now I can tell you:

4 tbsp of butter = 56g
1 1/3 cup of milk = 330ml

Let me know if this is not accurate. Oops...



I used SCS Unsalted butter (227g). How I get 56g of butter is by dividing into 4 portions. Simple as that. Get it melted at high heat for 1 min on microwave. 


Ta-daaa.... Here's how it looks after mixing with melted butter. Why look more like caviar? And then I put it to refrigerate for 15 mins (adopting the method from Betty Crocker's No Bake Cheesecake) and proceed to do the filling.



I used HL Milk with the Filling mix. Follow the instructions closely and woohoo... I did a good job like how I manage for other cheesecakes. Feeling good by now.



After beating, I mix half a pack of cookie crumbs with the mixture. Taste sweet. And pour it into the base which I have put in fridge for 15 mins.


Top it up with the balance cookie crumbs and refrigerate for a day before having it. Suppose to freeze it but probably I will get Oreo ice cream cake instead so I decided to just chill it. Probably I will change my mind later. Lets see how.
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1 day later...



The appearance doesn't look very nice but then finally, it is up! Time to attack the whole cake. Sweet. 

Hope you enjoy reading this post. Kthxbye.

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