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Back After 27 Years: Homemade Mala Pig Blood Soup + BONUS recipe

Since the deadly Nipah virus outbreak in 1999 and the sales ban of a long  27-year , this beloved ingredient, Pig Blood Curd (Blood Tofu) has finally made its official return to our grocery shelves in June 2026 after being approved by Singapore Food Agency. The elderly group of Singapore will definitely feel nostalgic. The moment I spotted it at the supermarket (after many attempts), memories came rushing back. From the first time I had in Hong Kong decade ago and subsequently in Taiwan too.  And immediately bought 4 packs in a row at Giant Supermarket to share with my folks. Now I knew exactly what I had to make for dinner: a fiery, deeply satisfying bowl of Mala Pig Blood Curd Soup . The best part about making this at home? You can customize it completely. Here is how we whipped up this comforting, nostalgic meal in our kitchen. CP Foods has made it possible The Ingredients: Note: The beauty of a homemade mala soup is flexibility! You can throw in absolutely anything you lov...
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Singapore Blog Awards 2014


That's me. Sorry to scare you in the beginning. Have use filter for this photo to minimize the scare. Chop my tresses on Wednesday (11 June). Why? Enough of those gross hair drops, although now short still drop. But lesser. Fingers crossed. And then my wedding is over. No need to keep that heavy long hair that tickles le husband every now and then. Haha...

Anyway, just to let you peeps know I participated in this year's Singapore Blog Awards 2014 organised by OMY.sg and I'm one of the many nominees in Best Food Blog and Best Lifestyle Blog category. Do support, although I'm still like a newbie and don't write that fantastic. However so long as anyone cares to bother my posts here, I'm grateful for that.

I can't be expecting any winnings but it is the opportunity and experience that I want. Probably it can help me to improve further.

Also I don't have a particular genre for my blog. Probably a Lifestyle blog. Because basically I write about my rants, my food reviews in my very own way, travel photos and so on. 

SBA describes:

'Best Food Blog: about food finds, reviews and /or culinary tips, serving up text and photos to whet readers’ appetites.'
'Best Lifestyle Blog: covers a combination of topics, from events, culture, arts, musings, to food, pets and everyday happenings, culminating to a reflection of the author’s lifestyle or passions.'

So where do I stand? What do you peeps read most out of my blog?

Well... for you to decide. 

Find out more about Singapore Blog Awards 2014 via:
SBA Website or their official Facebook Page.
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