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Get a Taste of Ms Durian's Original Mao Shan Wang Durian Cake

If there’s one thing that always gets me excited, it’s finding local food creators who are genuinely passionate about what they do. So when the folks at Ms Durian ,  a cozy homegrown durian bakery and café, reached out to feature their star bake, I was totally onboard! What caught my attention right away is the story behind the brand. Founder Ling basically grew up in the trade, raised by her father who has been dealing durians for over 60 years. With that kind of heritage, their philosophy is simple: keep it authentic, real, and uncompromising on quality while preserving their family recipe. This post will feature their Signature 15cm Original Mao Shan Wang Durian Cake  that is built around pure, premium fruit: two whole layers of real Mao Shan Wang flesh tucked inside light, low-sugar chiffon cake , without a single drop of artificial flavorings. You can really tell when a bakery lets the natural sweetness and richness of good durians speak for itself. Here is my honest br...

Taiwanese insulting our English!

I tink most of u hv read e newspaper jus tis wk on Taiwanese artise sayin abt our English. I went in search of the video in youtube. Found it. E most irritating part is when they say our English is weirrd. So I went in search of tat artise's blog and bombard him. I mention in my comment that he should apologise to we Singaporean. Jus went to browse his blog and he reali apologise.. Hahah... At least he reali read his blog... Can be forgiven. He beta learn his lesson liao... Nt jus other countries know hw to bombard the artises lor... Singaporean knows hw too... Shitty... I m a complain queen... Yeah!!!! Wheneva I m nt hapi wit somethin, y keep it in our heart??? Jus complain... Jus bombard!!!!! Wahaha...

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