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Birthday Bliss: Our Korean Lunch at Gochu!

Gochu Korean Dining at Orchid Country Club Twenty-seven may be a date on the calendar, but April 27th was all about me! To celebrate me this year, I headed for a short holiday to South Korea with my husband, and we ain't over with Korea even when the holiday is over. We headed to Gochu Korean Dining at Orchid Country Club for my birthday lunch.  The dining area with a golf range view He initially suggested Japanese food at Himawari, but you know how it is when a new restaurant opens in a familiar spot, curiosity wins every time. Gochu Korean Dining now occupies the space, sporting a unique, cave-like interior that I was dying to check out in person.  Luckily, it was a Monday and the lunch crowd wasn't too overwhelming. Since it was just the two of us, we managed to snag seats right at the counter. Water arrived almost immediately while we seated and browsing through the menu. In true fashion, I hadn't done any "homework" before visiting; I love going into a new ...
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Food Review | Ipoh Lou Yau Bean Sprouts Chicken

To max out our calories, we went for a random dinner at IMM while waiting for our queue to buy his Note 4. Been passing by this food outlet every time when we pop by IMM. So pop in since not crowded. Known for their kampong chicken. Needn't to say much what they are selling.

Chicken Rice Set (above)
My husband had that chicken rice set that comes with a soup, beansprouts and a plate of kampong chicken. This set is quite decent. He made a comment that the rice we cooked at home is tastier than theirs. Oops...

Curry Yong Tau Foo Hor Fun
I love this curry hor fun which suits my palate esp the spicy level. If you are a non-spicy taker like me, this is good. You get fried wantan, fishball (1 and only) and some other stuff. Quite a decent bowl, again. Nothing to shout about indeed.

Curry Yong Tau Foo Hor Fun

Pork Ball Soup 
While having my curry hor fun, I had their one and only fishball inside. It tastes somehow fresh and decent. And this pork ball is kind of rubbery though tasty soup. Thus will prefer to have their fishball soup instead.

Handmade Minced Meat Beancurd Skin Pancake
I would recommend this dish as a side because it is crispy on the outside and tasty on the inside, which means the fillings are well-marinated. A little juicy too.

Along with Calamansi Juice and Warm Barley water to quench our thirst.

They are at: 2 Jurong East Street 21, #01-K09 IMM S(609601) Nearest MRT: Jurong East
Their website: Ipoh Lou Yau 
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